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Keywords [ food flavoring ] match 128 products.
E635 Disodium 5'-Ribonucleotides(I+G) In Food
| ASSAY(IMP+GMP): | 97.0% -102.0% |
|---|---|
| LOSS ON DRYING: | =<25.0% |
| IMP: | 48.0%-52.0% |
Food Grade Vanillin Powder Fragrance Agent Vanillin Crystal
| Appearance: | White To Light Yellow Crystalline Powder |
|---|---|
| Place Of Origin:: | China |
| FEMA No.:: | / |
Sweetener Sodium Cyclamate NF13 For Food And Beverage
| APPEARANCE: | WHITE POWDER |
|---|---|
| MF:: | C7H4NO3SNa.2H2O |
| Type:: | Sweeteners, Sweeteners |
Aspartame Sweetener Chemical Food Ingredients CAS No 22839-47-0
| Sweeteners: | Aspartame |
|---|---|
| APPEARANCE: | WHITE GRANULAR OR POWDER |
| ASSAY (ON DRY BASIS): | 98.00%-102.00% |
CAS 582 25 2 Potassium Benzoate Chemical Food Ingredients E212
| Product Name: | Potassium Benzoate E212 |
|---|---|
| ACIDITY & ALKALINITY: | =<0.2 ML |
| CONTENT: | >=99.0% MIN |
E965 Maltitol Crystal Flavoring Ingredients CAS No 585-88-6 White Crystal
| Appearance: | White Crystal |
|---|---|
| Taste: | Typically Sweet With No Foreign Taste |
| Odour: | No Foreign Odours |
99.5%-100.5% Citric Acid Monohydrate Granular For Food Additives
| Appearance: | White Crystals |
|---|---|
| Assay: | 99.5 ~ 100.5% |
| Moisture: | 7.5-8.8 |
CAS 22839-47-0 Sweetener Ingredients Aspartame E951 Food Additive
| Sweeteners: | Aspartame |
|---|---|
| APPEARANCE: | WHITE GRANULAR OR POWDER |
| ASSAY (ON DRY BASIS): | 98.00%-102.00% |
Citric Acid Anhydrous E330 Food Acidulant CAS No 4075-81-4 White Crystal Powder
| Characteristic: | White Crystal Powder |
|---|---|
| Moisture: | ≤1.0% |
| Heavy Mentals: | ≤10ppm |