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Keywords [ natural cocoa butter ] match 171 products.
E407 Carrageenan Foodgel1100 safe CAS No 9000-07-1 carrageenan thickener
Appearance: | Yellowish To Yellow Powder |
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Particle Size: | 95% Through 120 Mesh |
Water Viscosity(1.5%, 75°C, MPa.s): | >= 5 |
E414 Acacia Gum Gum Arabic Powder CAS No 9000-01-5
Appearance: | Off-white To Yellowish Granular Or Powder |
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Odor: | Own Inherent Smell, No Odor |
PH: | 3.5- 6.5 |
Silicon Dioxide E551 Food Additive CAS No 7631-86-9
Appearance: | White Powder |
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Purity (SiO2, %): | >= 96 |
Oil Absorption (cm3/g): | 2.0~ 3.0 |
Propyl Paraben Safe In Food Preservative CAS No 94-13-3
Characters: | White Crystalline Powder |
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Purity (on Dry Base) %: | 98.0-102.0 |
Acidity (PH): | 4.0-7.0 |
CAS 77-92-9 Citric Acid Anhydrous Edible For Food Additives
Appearance: | White Crystalline Powder |
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CAS No.:: | 77-92-9 |
Grade Standard:: | Food Grade, Industrial Grade |
E301 Sodium Ascorbate In Food CAS No 134-03-2
Appearance: | White To Slightly Yellow Cr Ystalline Powder |
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Assay (as C 6H 7NaO 6): | 99.0 ‐ 101.0% |
Specific Optical Rotation: | +103° ‐ +106° |
E955 Artificial Sweetner 955 Ingredients Sucralose CAS No 56038 13 2
Sweetener Ingredients: | E955 Artificial Sweetner 955 Ingredients Sucralose CAS No 56038 13 2 |
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CAS No: | 56038 13 2 |
APPEARANCE: | WHITE CRYSTALLINE POWDER |
CAS No 7776-48-9 Sweetener Ingredients High Fructose corn Syrup
Sweetener Ingredients: | CAS No 7776-48-9 Sweetener Ingredients High Fructose Corn Syrup |
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CAS No: | 7776-48-9 |
Fructose Assay, %: | 99.5 Min |
White Fine Powder Stevia Sweetener CAS 91722-21-3 57817-89-7
Sweetener Ingredients: | White Fine Powder Stevia Sweetener CAS 91722-21-3 57817-89-7 |
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CAS: | 91722-21-3 / 57817-89-7 |
AppearanceOdor: | White Fine Powder Characteristic |
E200 Sorbic Acid CAS 110-44-1 White Crystalline Powder
Appearance: | White Crystalline Powder |
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Identification: | Conforms |
Purity: | 99.0-101.0% |