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E440 Pectin Thickener Jam Thickening Agent CAS No 9000
| Place of Origin | china |
|---|---|
| Brand Name | Komesz |
| Certification | HALAL |
| Minimum Order Quantity | 500KG |
| Price | Negotiable |
| Packaging Details | 25Kg Bag |
| Delivery Time | 2 weeks |
| Payment Terms | L/C, T/T |
| Supply Ability | 100T one month |
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xProduct Details
| Degree Of Esterification | 60-62% | Grade(USA-SAG) | 150°±5 |
|---|---|---|---|
| PH(1% Sollution) | 2.6-4.0 | Ash | 5% Max |
| SO2 Content | 50ppm Max | Galacturonic Acid | 65% Min |
| CAS No | 9000 | Food Thickener Ingredients | Pectin |
| High Light | E440 Pectin Thickener,jam thickening agent CAS 9000,pectin as a thickener |
||
Product Description
Pectin is one of the popular food additives and ingredients in most countries, As a professional Citrus pectin supplier and Apple pectin manufacturer, FDC Biotech has been supplying and exporting Pectin from China for almost 10 years, please be assured to buy Pectin at FDC Biotech. Any inquiries and problems please feel free to send emails to us , we will reply you within 1 working day.
| ITEMS | STANDARDs | ||
| Characteristics | Free flowing pale brown powder;Slight, free from off-flavors; Slight, free from off-note | ||
| Degree of Esterification | 60-62% | ||
| Grade(USA-SAG) | 150°±5 | ||
| Loss on drying | 12% Max | ||
| PH(1% sollution) | 2.6-4.0 | ||
| Ash | 5% Max | ||
| Acid Insoluable Ash | 1% Max | ||
| Free Methyl Alcohol | 1% Max | ||
| SO2 Content | 50ppm Max | ||
| Galacturonic Acid | 65% Min | ||
| Nitrogen Content | 1% Max | ||
| Heavy Metals(As Pb) | 15mg/kg Max | ||
| Lead | 5mg/kg Max | ||
| Arsenic | 2mg/kg Max | ||
| Total Plant Count | <1000 cfu/g | ||
| Yeast & Mould | <100 cfu/g | ||
| Salmonella | Absent in 25g | ||
| E. Coli | Absent in 1g | ||
| Staphylococcus Aureus | Absent in 1g |
Pectin is one of the most versatile stabilizers available. Product and application development by the major pectin producers has over the years resulted in a large expansion of the opportunities and applicability of pectin.
Pectin is a key stabilizer in many food products.Pectin is a natural component of all edible plant material. Pectin is located in the plant cell walls and in a layer between the cells called middle lamella. Pectin gives firmness to the plants and influences growth and water household. Pectin is a soluble dietary fiber. Pectin is a polymer of galacturonic acid and with that an acidic polysaccharide, and Part of the acids are present as methyl ester. Pectin was discovered in the nineteenth century, and has been used at home and in industry for many years.
Dairy: Special HM pectin can stabilize acid protein systems by forming protective layers around the protein particles. This protein protection prevents serum or phase separation and casein aggregation at low pH values. Pectin can also increase the viscosity and thus increase mouth feel and taste to acidified dairy beverages like drinkable yoghurts, fruit containing milks or fruit flavoured protein drinks. A range of different pectins are available to stabilise pre-defined protein amounts and adding specific viscosities.
Beverage: Our beverage applications cover many functions including cloud stabilisation, increasing mouthfeel and boosting soluble fibre. For cloud stabilisation in fruit juice drinks and for adding a natural mouthfeel to low calorie fruit beverages, we recommend our range of viscosity standardised HM pectin types from 170 and 180 series. They are standardised to constant physical and rheological properties and are available in different viscosities from apple and citrus origin. In applications where you want to increase soluble fibre content, you have the choice of different low viscosity pectin types.
Bakery: A shiny and attractive finish on all sorts of pastry and desserts or a smooth and tasty fruit filling is giving bakery products the special character. Pectins have functional properties which are optimal for these applications.. Glazes seal the surface and act at the same time as a flavour enhancer, colour and freshness preserver. For effective use, glazes must be fully transparent, easy to apply and have to have constant rheological properties.
FAQ
1, What kinds of certificates can you offer?
FDC Biotech is an ISO2008 9001 certified company, as for Natural Cocoa Butter, BN01, we can offer HAPPC, KOSHER, HALAL Certificates, ect.
2, Is FDC Biotech a manufacturer or just a trading company?
FDC Biotech is both manufacturer and trading company, we are Natural Cocoa Butter, BN01 distributor, at the same time, we are manufacturer of other products.
3, What is the Min Order Quantity of Natural Cocoa Butter, BN01?
Different products have different MOQ, for Natural Cocoa Butter, BN01, the MOQ is 500kg.
4, What is the price of Natural Cocoa Butter, BN01?
FDC Biotech is a famous supplier and manufacturer of Natural Cocoa Butter, BN01 in China, and has been corporate with many Natural Cocoa Butter, BN01 suppliers for several years, we can provide you with cost-effective Natural Cocoa Butter, BN01.
5, How long shall we wait for your reply?
We can guarantee to reply your inquiries of Natural Cocoa Butter, BN01 in less than 24 hours in working days.
6, What kinds of transportation types can you provide?
Our main transportation methods include air transportation, land transportation and water transportation.
7, What kinds of payment terms can you accept?
The most commonly used payment terms are T/T, L/C, D/P, D/A, etc.
8, How long will I receive my good?
FDC Biotech has its own EDC warehouse in Shanghai, when your purchase order has been confirmed, inventory products will deliver within 1 week, other products delivery in 2 weeks.
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