Modified Corn Starch Powder Chemical Food Additives HALAL
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xColor | White | Moisture | 14% Max |
---|---|---|---|
Shelf Life | 2 Years | Place Of Origin | China |
Appearance | White Powder | Form | Powder |
High Light | Food Additives Corn Starch Powder,Modified Corn Starch Powder,HALAL Chemical Food Additives |
Corn Starch
Corn starch is a fine white powder that is derived from the endosperm of corn kernels. It is a common food ingredient that is used as a thickener, stabilizer, and binder in a variety of food products.
Chemical properties:
Corn starch is a complex carbohydrate that is composed of long chains of glucose molecules. It is a water-soluble powder that forms a thick, smooth paste when mixed with water.
Uses:
Corn starch is widely used in the food industry as a thickener, stabilizer, and binder. It is often used in soups, sauces, gravies, and custards to improve texture and prevent separation. It can also be used in baked goods, snacks, and processed foods.
Regulations:
Corn starch is generally recognized as safe (GRAS) by the US Food and Drug Administration (FDA) when used in accordance with good manufacturing practices. It is also approved for use in food products by the European Union and other countries.
Corn Starch has been developed to fulfill the needs of the food industry. Modified starch is a product that offers functional benefits like gelling, thickening and bulking and contributes to the overall quality of food and beverages.
Applications
Applications | Products | Starch Type |
Emulsion Stabilizer | Flavor emulsions, beverage clouds, bakery emulsions, vitamin suspensions and liquid foods containing oils and fats. | Modified corn starch, modified tapioca starch, modified waxy maize starch |
Microencapsulation | Flavors, oils and fats, vitamins | Modified corn starch, modified tapioca starch, modified waxy maize starch |
Beverage | Liquid and dry mix beverages including milk shakes, milk tea, milk based drinks, soy based drinks, fruit drinks, energy drinks, instant coffees, instant soymilks, instant sesame soups, instant milk tea | Modified corn starch, modified tapioca starch, modified waxy maize starch |
Condiment | Jams, pie fillings, tomato sauces, salad dressings, oyster sauce, barbecue sauce, soups, gravies | Modified corn starch, modified tapioca starch, modified waxy maize starch |
Meat products | Sausages, meat balls, fish balls, crab sticks, meat anologues | Modified corn starch, modified tapioca starch |
Dairy products | Yogurts, ice creams, sour creams, yogurt base drinks, flavored milks, puddings, frozen desserts, cream sauce, cheese sauce | Modified corn starch, modified tapioca starch, modified waxy maize starch, modified potato starch |
Noodles and pastas | Frozen noodles, dumplings, vermicellis and other frozen pastries | Modified corn starch, modified tapioca starch, modified waxy maize starch, modified potato starch |
Confectionery | Jelly gum, chewing gum, coated candy, compressed tablet confectionery, and other confections | Modified potato starch |
Batters, breadings and coatings | Coated peanuts, fried foods, such as battered or breaded meat, poultry or seafood products | Modified corn starch, modified tapioca starch, modified waxy maize starch |